SHORTLIST OF 4

We were at the 10th annual Catering in Scotland Excellence Awards on Thursday night, cheering on 4 clients. Great to be working with such highly regarded people in the world of food and drink.

Cafe St Honorė - Sustainable Business Award - runner-up

Mark Greenaway - Chef of the Year Award - runner-up

Galvin Brasserie de Luxe - Restaurant Newcomer of the Year Award - runner-up

And winning Chef of the Year...

 Graeme Pallister of   63 Tay Street   in Perth picks up the trophy from Kaye Adams

Graeme Pallister of 63 Tay Street in Perth picks up the trophy from Kaye Adams